Author: Puja Patel, ALC
Warm, Spiced, and Nourishing – Try This Traditional Herbal Milk (Ukaro) for Comfort & Wellness!
Spiced Herbal Milk (Ukaro)Â
Ingredients:Â
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1 cup milkÂ
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¾ tsp black pepperÂ
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¾ tsp cardamomÂ
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¾ tsp dried gingerÂ
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A pinch of cinnamonÂ
Directions:Â
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Warm milk in a pot over medium heat for 3-4 minutes or until it reaches the desired warmth of the milk.Â
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Reduce heat to low and add the spices.Â
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Let it simmer for another 5 minutes.Â
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Avoid boiling the milk to prevent it from becoming foamy.Â
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